Chapman & Son
Traditional Butchers in Tadworth, Surrey
Chapman & Son – About Us
Established in 1790, Chapman & Son is a traditional family butchers in Surrey, serving only the finest meat to the residents of Tadworth and surrounding villages. We are based in the heart of Tadworth village, conveniently located opposite Tadworth railway station, and there is also ample parking right outside the shop or opposite in Corner Farm Close.
Establisted in 1790
Chapman & Son was established in 1790 and is currently run by the sixth generation of the family, Chris Chapman.
Service with a Smile
We like to know all of our customers by first name and enjoy having informal chats with many of our regulars on a daily basis.
Only the best will do
We take great pride in delivering the kind of service that is hard to find elsewhere – the very best products delivered with a personal touch.
Why visit Chapman & Son Butchers?
All of our meat is reputably sourced from farms and abattoirs that uphold the highest standards in animal welfare. All of our Pork and Lamb is sourced from Kent, with our Poultry coming from Norfolk. We even cure our own gammons and smoke our own bacon on-site following recipes that are over one hundred years old, as well as cook hot rotisserie chickens and trays of cajun chickens daily.
Home Cured Gammons
Hand Made Pies
Bacon cured and smoked on-site
Locally Sourced Meat
Prime Cuts of Steak
Fanastic selection of BBQ meats